{"name":"Books","slug":"books","slug_id":"269","is_slug_editable":"1","model":"Botble\\Page\\Models\\Page","description":null,"is_featured":"0","content":"<p style=\"background-color:rgb(255,255,255);color:rgb(0,0,0);font-family:Jost, sans-serif;font-size:50px;font-style:normal;font-weight:300;line-height:1.2;text-align:center;word-spacing:0px;\"><span style=\"font-family:jost, sans-serif;\">BOOKS<\/span><\/p><div class=\"raw-html-embed\"><p>Ms Singh is an author of 40 books including India's first ever city-restaurant guide to Mumbai in 1997, Nightlife\r\n    guide to Mumbai followed by City Restaurant Guide to Pune 4 years later. Recently its her world's first vegetarian\r\n    guide to Paris that is making waves<\/p>\r\n\t\r\n\t\r\n\r\n<div class=\"row pb-md-5\">\r\n    <div class=\"col-lg-4 col-md-4 col-sm-12 col-xs-12 p-lg-0 pb-sm-2\">\r\n        <div class=\"service-item-img1 text-center\">\r\n            <img src=\"..\/themes\/lara-mag\/images\/books\/around-the-world-in-80-plates.jpg\" alt=\"Around the world in 80 plates\" class=\"img-fluid\"><\/div>\r\n\t\r\n\t\r\n    <\/div>\r\n\t\r\n\t\r\n\r\n    <div class=\"col-lg-8 col-md-8 col-sm-12 col-xs-12 p-lg-0 pb-sm-2\">\r\n        <h3>Around the world in 80 plates<\/h3>\r\n        <p class=\"pb-1\">This path breaking book published by the Times of India and India Book House won the \u201cOscar of\r\n            Food Awards\u201d \u201cThe World Gourmand Award 2005\u201d and also Worlds \u201cThe best of the best\u201d vegetarian cookbook in\r\n            the past twelve years. It brings together the treasured recipes of eighty celebrated chefs and hotels\r\n            worldwide. From Chicago to London, from New York to Sydney, contributing chefs include Charlie Trotter,\r\n            Anton Mossiman, Marcus Samuelson and Tetsuya Wakuda, among others. The book provides a combination of\r\n            adroitly assembled menus and individual recipes. Beautifully illustrated, it delivers both armchair\r\n            excitement and superb kitchen instructions, offering readers the best of the world on a plate.<\/p>\r\n\t\r\n\t\r\n        <button class=\"btn btn-sm buy-btn\">BUY NOW<\/button>\r\n    <\/div>\r\n\t\r\n\t\r\n<\/div>\r\n\t\r\n\t\r\n\r\n<div class=\"row pb-md-5\">\r\n    <div class=\"col-lg-8 col-md-8 col-sm-12 col-xs-12 p-lg-0 pb-sm-2 order2\">\r\n        <h3>A Vegetarian in Paris<\/h3>\r\n        <p class=\"pb-1\">Just published, the worlds first ultimate vegetarian guide to Paris. Paris, the world\u2019s gourmet\r\n            capital, a dream for omnivores \u2013 and a nightmare for vegetarians. Or is it? In this path-breaking book, one\r\n            of India\u2019s most intrepid foodies, Rashmi Uday Singh, shoots all the clich\u00e9s, eats her way through Paris and\r\n            nails a vegetarian side to it that\u2019s as dazzling as it is delicious. From cheap and cheerful to French\r\n            gastronomique \u2013 multiple surprises show up in over 500 multi-cuisine restaurants, foodshops, cooking\r\n            classes, bakeries, chocolatiers and more. Fabulous vegan restaurants, a vegan bed-and-breakfast, vegan\r\n            tours\u2026The world\u2019s first vegetarian guide to the discerning herbivore, the book is also a wonderful\r\n            complement to those who enjoy their meat with a plate of potatoes \u2013 this landmark book helps you decide how\r\n            to eat vegetarian well. Singh\u2019s years of research have resulted in a comprehensive, all colour and ultimate\r\n            reference guide to the world\u2019s favourite destination for fine food.<\/p>\r\n\t\r\n\t\r\n        <button class=\"btn btn-sm buy-btn\">BUY NOW<\/button>\r\n    <\/div>\r\n\t\r\n\t\r\n\r\n    <div class=\"col-lg-4 col-md-4 col-sm-12 col-xs-12 p-lg-0 pb-sm-2 order1\">\r\n        <div class=\"service-item-img1 text-center\">\r\n            <img src=\"..\/themes\/lara-mag\/images\/books\/a-vegetarian-in-paris.png\" alt=\"A Vegetarian In Paris\" class=\"img-fluid\"><\/div>\r\n\t\r\n\t\r\n    <\/div>\r\n\t\r\n\t\r\n<\/div>\r\n\t\r\n\t\r\n\r\n<div class=\"row pb-md-5\">\r\n    <div class=\"col-lg-4 col-md-4 col-sm-12 col-xs-12 p-lg-0 pb-sm-2\">\r\n        <div class=\"service-item-img1 text-center\">\r\n            <img src=\"..\/themes\/lara-mag\/images\/books\/life-giver.png\" alt=\"Life Giver\" class=\"img-fluid\"><\/div>\r\n\t\r\n\t\r\n    <\/div>\r\n\t\r\n\t\r\n\r\n    <div class=\"col-lg-8 col-md-8 col-sm-12 col-xs-12 p-lg-0 pb-sm-2\">\r\n        <h3>Life Giver<\/h3>\r\n        <p class=\"pb-1\">This the fascinating story of Dr R.P. Soonawala, the man synonymous with gynaecology in India.\r\n            He designed India\u2019s first female contraceptive in 1963, now called the Soonawala IUD; he has conducted\r\n            scores of training programmes across towns and villages in India, training thousands of doctors to deliver\r\n            better health care. He was awarded the Padmashree in 1991. Acclaimed writer Rashmi Uday Singh pens the story\r\n            of his journey from being the grandson of an engine driver and starting work in a small hospital in Mumbai\r\n            to birthing generations of Kapoors, Ambanis, Godrejs and Birlas. Interspersed are tales of a how a common\r\n            love for hockey led to his falling in love with the stunning Piloo Gimi, his years of struggle as a student,\r\n            and his close connection with each of his patients and ward boys.<\/p>\r\n\t\r\n\t\r\n        <button class=\"btn btn-sm buy-btn\">BUY NOW<\/button>\r\n    <\/div>\r\n\t\r\n\t\r\n<\/div>\r\n\t\r\n\t\r\n\r\n<div class=\"row pb-md-5\">\r\n    <div class=\"col-lg-8 col-md-8 col-sm-12 col-xs-12 p-lg-0 pb-sm-2 order2\">\r\n        <h3>Mumbai By Night<\/h3>\r\n        <p class=\"pb-1\">Yet another first-time-ever book which was launched end of January 2003 and which hit the\r\n            best-seller lists. It reviews the city\u2019s nightspots ranging from the glamorous to the grotty, party halls,\r\n            paan wallas, juice and icecream centres and late night eating. A chapter on Dance bars and mujrawallis is\r\n            yet another highlight.Blazing trails, Rashmi researched and wrote India\u2019s first ever Nightlife guide to\r\n            Mumbai. It gives invaluable information on nightclubs, bars, late night street eatabouts and more. It was\r\n            hailed as the \u201cmust have\u201d for every night bird.<\/p>\r\n\t\r\n\t\r\n        <button class=\"btn btn-sm buy-btn\">BUY NOW<\/button>\r\n    <\/div>\r\n\t\r\n\t\r\n\r\n    <div class=\"col-lg-4 col-md-4 col-sm-12 col-xs-12 p-lg-0 pb-sm-2 order1\">\r\n        <div class=\"service-item-img1 text-center\">\r\n            <img src=\"..\/themes\/lara-mag\/images\/books\/mumbai-by-night.png\" alt=\"Mumbai By Night\" class=\"img-fluid\"><\/div>\r\n\t\r\n\t\r\n    <\/div>\r\n\t\r\n\t\r\n<\/div>\r\n\t\r\n\t\r\n<div class=\"row\">\r\n    <div class=\"col-lg-4 col-md-4 col-sm-12 col-xs-12 p-lg-0\">\r\n        <div class=\"service-item-img1 text-center\">\r\n            <img src=\"..\/themes\/lara-mag\/images\/books\/heinz-good-food-guide-2003.png\" alt=\"Heinz Good Food Guide 2003\" class=\"img-fluid\"><\/div>\r\n\t\r\n\t\r\n    <\/div>\r\n\t\r\n\t\r\n\r\n    <div class=\"col-lg-8 col-md-8 col-sm-12 col-xs-12 p-lg-0\">\r\n        <h3>Heinz Good Food Guide 2003<\/h3>\r\n        <p class=\"pb-1\">Wanting to take part in the success and popularity of the Good Food Guide, the multi national\r\n            food giant Heinz sponsored the 2003 edition. It gave invaluable information and reviews on Restaurants,\r\n            caterers, dessert- makers, tiffin services cooking class experts, food shops and more.<\/p>\r\n\t\r\n\t\r\n        <button class=\"btn btn-sm buy-btn\">BUY NOW<\/button>\r\n    <\/div>\r\n\t\r\n\t\r\n<\/div>\r\n\t\r\n\t<\/div>","gallery":null,"seo_meta":{"seo_title":null,"seo_description":null},"submit":"save","language":"en_US","status":"published","template":"default","image":null}